Dubai’s culinary scene is a global treasure trove of flavor, culture, and creativity. Whether you’re a passionate foodie, a weekend wanderer, or someone just looking to treat yourself, this weekend in Dubai is bursting with mouthwatering dishes that promise more than just a meal—they promise an experience. From Emirati flavors to global fusion, the city is a playground for your taste buds.
Here are the Delicious dishes to try in Dubai this weekend.
Shawarma Like You’ve Never Had Before
Let’s start with a classic. Shawarma is a street food staple in Dubai, but not all shawarmas are created equal. This weekend, look for spots that offer elevated versions of this beloved wrap—juicy grilled meats wrapped in warm pita, loaded with pickles, garlic sauce, and a hit of spicy chili. Some places even offer truffle-infused versions or shawarmas wrapped in cheese-crusted bread. It’s comfort food, Dubai-style—bold, flavorful, and impossible to eat just one.
The Legendary Camel Burger
If you’re feeling adventurous, the camel burger is a must-try. Leaner than beef and rich in flavor, this dish offers a unique bite into the local culture. Usually served with caramelized onions, zesty sauces, and a toasted brioche bun, it’s surprisingly tender and satisfying. It’s not just a novelty—it’s delicious.
Stuffed Dates With a Twist
Dubai’s take on desserts is equally rich, and stuffed dates are a standout. This isn’t your average dried fruit snack—here, dates are transformed into gourmet treats. Filled with cream cheese, pistachios, or even dark chocolate and orange zest, these bites are luxurious and satisfying. Whether enjoyed after a meal or with a traditional Arabic coffee, they’ll leave you craving more.
Fluffy Saffron Pancakes for Breakfast Bliss
Weekends in Dubai often begin with brunch, and if you’re heading out in the morning, look out for saffron-infused pancakes. Light, fluffy, and golden, they’re served with date syrup, nuts, and sometimes a drizzle of rosewater cream. The subtle aroma of saffron makes them feel indulgent yet comforting—a breakfast dish that truly celebrates regional flavors.
Freshly Grilled Hammour – Straight From the Sea
For seafood lovers, hammour (a local white fish) is a delicacy not to miss. Whether grilled whole with lemon and herbs, or served as fillets with garlic butter sauce, this flaky and mild fish melts in your mouth. Try it at a beachside eatery or a high-end seafood grill. Either way, it’s a dish that connects you to the coastal spirit of the region.
Truffle Mushroom Mandi – A Modern Emirati Twist
Mandi is a traditional rice and meat dish, often made with lamb or chicken, slow-cooked with a fragrant mix of spices. Some restaurants in Dubai have added a luxurious twist—using wild mushrooms, truffle oil, and herb-infused rice. It’s where tradition meets innovation, and the result is absolutely addictive.
Loaded Falafel Platters with a Modern Spin
Falafel is a staple across the Middle East, but in Dubai, it’s getting the gourmet treatment. Try loaded falafel platters where crispy, golden chickpea balls are paired with tahini, beet hummus, sumac onions, and even avocado. It’s healthy, satisfying, and full of punchy flavors. Perfect for a light lunch or a shared snack among friends.
Charcoal-Grilled Lamb Chops with Pomegranate Glaze
Few dishes scream indulgence like a perfectly grilled lamb chop. In Dubai, chefs are blending smoky barbecue techniques with Middle Eastern spices. The best lamb chops this weekend? Go for the ones glazed with pomegranate molasses and sprinkled with za’atar. The result is juicy, tangy, and unforgettable.
Cheesy Khachapuri – Dubai’s New Obsession
Originating from Georgia, Khachapuri has found a new home in Dubai. This cheese-filled bread, often shaped like a boat with a golden egg yolk in the middle, is rich and satisfying. Whether eaten for breakfast or brunch, it’s quickly becoming one of Dubai’s go-to comfort foods, and many bakeries now offer creative versions with herbs, truffle, or spicy minced meat.
Authentic Knafeh – Crispy, Creamy and Irresistible
No weekend food adventure in Dubai is complete without dessert. And nothing compares to a piping hot plate of knafeh. This beloved Middle Eastern treat is made from crispy shredded pastry soaked in rosewater syrup and layered with soft, stretchy cheese or clotted cream. Some versions even come with crushed pistachios or a scoop of Arabic ice cream on top. It’s indulgent, but absolutely worth it.
Butter Chicken Bao – The Fusion You Didn’t Know You Needed
Dubai is a melting pot of cultures, and nowhere is this more obvious than in its food. Take the butter chicken bao for instance—a modern fusion of Indian flavors and Asian street food. The fluffy bao bun wraps around tender chicken in a rich, creamy butter sauce, often garnished with pickled onions or coriander. It’s unexpected, playful, and completely delicious.
Spicy Korean Fried Chicken with Arabic Flare
Korean fried chicken has taken over Dubai’s food scene, but some places have given it a regional twist. Think crispy wings tossed in gochujang and pomegranate glaze, or chicken topped with crushed za’atar chips. Served with creamy labneh or spicy toum, this East-meets-Middle-East combination packs a punch.
Rosewater Ice Cream – Light, Floral and Refreshing
When the heat kicks in, there’s nothing more refreshing than rosewater ice cream. Silky smooth and delicately floral, it’s the perfect way to cool down without overpowering your palate. Often paired with saffron or pistachio, it’s a scoop of elegance in a cone.
Arabic Mezze – Small Plates, Big Flavor
If you want to sample a variety of flavors, go for an Arabic mezze spread. Hummus, moutabal, vine leaves, muhammara, and labneh served with warm bread and olives—this is the kind of meal you linger over. It’s perfect for a relaxed weekend catch-up with friends, and it allows you to savor Dubai’s culinary heart.
Chili Mango Tacos – A Tropical, Zesty Treat
Another rising trend is chili mango tacos—soft tortillas filled with spicy grilled prawns or chicken, slaw, and fresh mango salsa. The sweetness of the mango balances the heat, and the crunch from the cabbage adds texture. It’s a fun, sunny dish that feels right at home in Dubai’s vibrant vibe.
Final Bite: Let Your Taste Buds Travel
Dubai’s food scene is constantly evolving, and every weekend offers something new to explore. Whether you’re enjoying a local classic like hammour or diving into bold fusion like butter chicken baos, the city invites you to taste the world—one bite at a time.
So this weekend, go hungry, go curious, and let your taste buds do the traveling. From luxurious plates to street food wonders, Dubai has something truly delicious waiting for you.
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