Ras Al Khaimah Wynn Resort restaurants are set to redefine luxury dining in the UAE with the upcoming opening of Wynn Al Marjan Island. This $5.1 billion integrated resort promises to elevate the hospitality landscape with world-class accommodations, entertainment, and culinary experiences. Among its most exciting offerings are two headline restaurants: a French-American steakhouse by renowned chef Alain Ducasse and the first international outpost of the celebrity-favorite supper club, Delilah.
Wynn Al Marjan Island: A Glimpse into the Future
Wynn Al Marjan Island is not just a resort; it is a visionary project designed to make Ras Al Khaimah a global tourism hub. The resort will span over 1,820 square meters and feature 22 restaurants and lounges, a beach club, nightclub, spa, designer boutiques, and a marina. Its strategic location on Al Marjan Island provides a scenic waterfront setting, creating a destination where luxury meets innovation. From stunning architecture to state-of-the-art entertainment, Wynn Al Marjan Island is poised to offer visitors an unmatched experience in hospitality and leisure.
Alain Ducasse: A Culinary Icon
Alain Ducasse, a globally celebrated chef, is bringing his expertise to Ras Al Khaimah with a new French-American steakhouse. Spanning two floors, the restaurant promises an extraordinary dining experience that balances culinary tradition with modern creativity.
Menu Highlights
- Duck Foie Gras Brioche: A rich starter that combines delicate brioche with luxurious foie gras.
- Cheese Soufflé: A classic French dish, reinvented with light and airy texture.
- Beef Club: A premium selection of steaks, carved tableside for a personalized experience.
- Flambéed Baked Alaska: A dramatic dessert that adds theater to the meal.
Ducasse’s restaurant is not just about food; it is about creating an immersive atmosphere where every detail contributes to an unforgettable dining experience.
Delilah: Hollywood Glamour Comes to Ras Al Khaimah

Delilah, known for its celebrity clientele and glamorous ambiance, will make its international debut at Wynn Al Marjan Island. Originally from Wynn Las Vegas, Delilah combines dining and entertainment in a setting inspired by the golden age of Hollywood.
Dining and Entertainment Experience
- Ambiance: The restaurant draws inspiration from 1950s New York and Beirut, combining nostalgia with modern design.
- Cuisine: Signature dishes include wagyu beef Wellington and crispy chicken tenders, complemented by new creations featuring local ingredients.
- Entertainment: Guests can enjoy curated live music performances, creating a lively environment perfect for socializing and celebration.
Delilah aims to become a hotspot for locals and visitors alike, offering a unique dining experience where atmosphere is as important as the cuisine.
A Diverse Culinary Landscape
While Ducasse and Delilah are the first two restaurants announced, Wynn Al Marjan Island plans to feature a variety of culinary experiences catering to every taste. These include:
- Indo-Persian Cuisine: A fusion of Indian and Persian flavors for a distinctive dining experience.
- Italian Cuisine: Classic Italian dishes prepared with premium ingredients.
- Lebanese Cuisine: Traditional Lebanese fare showcasing rich regional flavors.
- Greek Cuisine: Mediterranean dishes emphasizing fresh ingredients and bold flavors.
- Japanese Cuisine: Authentic Japanese cuisine highlighting precision and presentation.
- Food Hall: Casual dining with a variety of international cuisines.
This diverse culinary lineup ensures that every visitor can find something to satisfy their palate, from casual dining to fine gourmet experiences.
The Impact on Ras Al Khaimah’s Tourism
The opening of Wynn Al Marjan Island is expected to have a transformative effect on tourism in Ras Al Khaimah. With world-class amenities and high-profile restaurants, the resort will attract visitors from across the globe, positioning the emirate as a leading destination for luxury travel.

The UAE government has ambitious plans to increase tourism and visitor numbers in the northern emirates, and developments like Wynn Al Marjan Island are pivotal in achieving these goals. The resort is expected to create job opportunities, boost the local economy, and establish Ras Al Khaimah as a must-visit destination for travelers seeking upscale experiences.
Conclusion
The upcoming opening of Ras Al Khaimah Wynn Resort restaurants, including Alain Ducasse’s French-American steakhouse and the international debut of Delilah, highlights the resort’s commitment to world-class dining. These culinary destinations, alongside a diverse array of other restaurants, will make Wynn Al Marjan Island a central hub for gastronomy, entertainment, and luxury travel in the UAE. As the resort prepares to welcome its first guests, Ras Al Khaimah is set to become a new benchmark for opulence, culinary innovation, and unforgettable experiences.
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