Eugene Eugene Brasserie is nestled in the heart of Dubai’s Mall of the Emirates, offering a unique blend of French culinary artistry and a serene greenhouse ambiance. This modern brasserie, inspired by European market halls and greenhouses, provides a tranquil escape from the city’s hustle and bustle. Whether you’re seeking a refined business lunch, a romantic dinner, or a leisurely weekend brunch, Eugene Eugene promises an unforgettable dining experience.
With its elegant décor, open spaces filled with greenery, and thoughtful touches like handwoven cushions, Eugene Eugene is more than just a restaurant—it is a sanctuary for those seeking comfort, style, and exquisite food.
A Greenhouse-Inspired Haven
Eugene Eugene’s design is a visual treat. Inspired by European market halls and greenhouses, the interior uses lush greenery to create a calm and refreshing environment. Palm trees, olive trees, laurel, sage, and rosemary are carefully placed throughout, giving diners the impression of being in a tranquil garden while still enjoying the vibrancy of the city.
Woven cushions, soft armchairs, and subtle lighting add warmth and comfort. Whether visiting for a business meeting, brunch with friends, or a romantic evening, the ambience is versatile yet consistently inviting. The greenhouse-inspired setting also enhances the dining experience by making each meal feel leisurely, relaxed, and truly special.
Culinary Excellence: A Taste of France
At the helm of Eugene Eugene’s kitchen is Head Chef Giuseppe Pezzella, a visionary who believes in blending tradition with innovation. Chef Pezzella’s philosophy centers around using the finest ingredients, seasonal produce, and careful techniques to create dishes that celebrate French cuisine while incorporating contemporary flavors.
The menu is ever-evolving, inspired by both seasonal availability and Chef Pezzella’s creative vision. Some signature dishes include:
- Vanilla Tomato Tartare: A refreshing starter that highlights the sweetness of vanilla alongside the tang of ripe tomatoes, creating a delicate balance of flavors.
- Truffle Artichoke Spinach Salad: Earthy and indulgent, this salad brings the luxurious aroma of truffles to a fresh, light base of greens.
- Crozets à la Truffe: Buckwheat pasta served in a creamy truffle sauce that melts in your mouth—a perfect example of comfort meeting sophistication.
- Seabream à la Plancha: Grilled to perfection, this dish showcases the fish’s natural flavors while offering a subtle French twist.
- Veal and Tuna Tartare: A unique surf-and-turf creation that balances the delicate flavors of veal and fresh tuna, perfect for adventurous palates.
The brasserie also highlights seasonal specialties, including fresh spring vegetables, Mediterranean-inspired seafood, and winter truffle menus, ensuring every visit brings a new culinary adventure.
Seasonal Menu Highlights
Eugene Eugene embraces seasonal ingredients to ensure every dish tastes at its peak. In spring, expect fresh peas, asparagus, and delicate herbs. Summer brings vibrant salads, light seafood dishes, and chilled gazpachos. Autumn highlights earthy mushrooms and truffles, while winter emphasizes slow-cooked meats, hearty stews, and festive flavors.
Chef Pezzella often collaborates with local farmers to bring farm-fresh ingredients directly to the kitchen, ensuring sustainable and high-quality produce. Guests can experience flavors that are both authentic and innovative, reflecting the brasserie’s commitment to quality and creativity.
Signature Experiences
Eugene Eugene offers curated dining experiences designed to make every visit memorable:
Business Lunch
The French-inspired business lunch offers a calm escape from the busy workday. The menu changes monthly to reflect seasonal produce, ensuring freshness and variety. The greenhouse setting provides a relaxing environment to host meetings, discuss projects, or simply enjoy a quiet midday meal.
Tip: Opt for the tasting menu if you want a full experience of the chef’s signature dishes.
Les Vendredis d’Eugene
Every Friday evening, Eugene Eugene transforms into a lively venue for live music and French-inspired dining. Les Vendredis d’Eugene combines soulful melodies with seasonal à la carte dishes, offering a perfect way to unwind at the end of the week.
Tip: Arrive early to secure a table in the greenhouse section for the best ambience.
Brunch in the Vineyard
Sunday brunch is a highlight at Eugene Eugene. Guests enjoy French-inspired dishes, live music, wine tastings, and even kids’ activities. It’s an experience that caters to the whole family, making Sundays both relaxing and entertaining.
Tip: Book in advance, as brunches are popular and often sell out, especially during seasonal events.
Farm-To-Table
Eugene Eugene’s Farm-to-Table concept emphasizes fresh, locally sourced produce. Six special dishes celebrate the UAE’s agricultural heritage, showcasing ingredients grown with care and passion. This concept reflects the brasserie’s dedication to sustainability and quality.
Tip: Ask the staff about the seasonal farm-to-table specials to explore new flavors each visit.
L’Apéritif d’Eugene
The French-inspired apéritif is perfect for after-work relaxation. Guests enjoy gourmet appetizers paired with crafted cocktails or mocktails in a cozy garden-like setting. Available daily in the early evening, it’s a charming way to transition from the workday to leisure.
Events and Private Gatherings
Eugene Eugene’s greenhouse-inspired design makes it ideal for private events, whether corporate gatherings, birthday celebrations, or intimate weddings. The brasserie offers flexible seating and can host both small and large groups. Full privatization or partial reservation options allow guests to tailor the space according to their event needs.
Tip: Work with the events team to customize menus and décor for a truly personalized experience.
Dining Tips and Recommendations
- Best Time to Visit: Early evening offers a serene atmosphere, while weekends provide a lively brunch and family-friendly environment.
- Tasting Menus: Ideal for first-time visitors to sample the chef’s signature dishes.
- Seasonal Specials: Always inquire about seasonal offerings—they showcase the freshest produce and chef’s creativity.
- Dress Code: Smart casual is recommended to match the elegant yet relaxed vibe.
- Reservations: Highly recommended, especially for brunches, weekend dinners, and special events.
Location and Contact Information
Eugene Eugene is located on the 2nd floor of the Kempinski Hotel, Mall of the Emirates, Al Barsha 1, Dubai. The restaurant is open daily from 12:00 pm to 11:30 pm. For reservations or inquiries, guests can contact +971 4 379 8963 or email book@eugeneeugene.ae.
Tip: Early reservations are recommended for peak hours and weekend brunches.
Reviews and Recognition
Eugene Eugene is celebrated for its chic ambiance and exceptional cuisine. Guests frequently praise the brasserie for creating a relaxing escape in the heart of Dubai, with food that delights both the eyes and the palate. Its blend of French tradition and modern innovation has made it a favorite for locals and visitors alike.
Conclusion
Eugene Eugene Brasserie is more than a restaurant—it’s a full sensory experience. From the greenhouse-inspired décor to the refined French cuisine, seasonal dishes, and curated experiences, it offers a dining journey unlike any other in Dubai. Whether for a casual lunch, romantic dinner, or special celebration, Eugene Eugene provides a perfect balance of elegance, comfort, and innovation. Every visit promises to leave a lasting impression, making it a must-visit destination for anyone who appreciates French cuisine and a beautiful setting.
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