A Culinary Landmark Since 1978
In a city celebrated for its futuristic skyline and ever-evolving dining scene, few places hold on to tradition quite like Al Ustad Special Kabab. Established in 1978, this beloved Iranian eatery stands proudly on Al Mussallah Road in Deira, not far from its long-standing presence in Bur Dubai. For decades, it has been serving residents and visitors with the same dedication, flavour, and warmth that first defined it.
When Dubai was still in the early stages of its transformation into a global metropolis, Al Ustad Special Kabab had already begun building its reputation. Over the years, as glittering skyscrapers rose around the city, this modest restaurant remained grounded in its roots, offering something rare: consistency. It is one of Dubai’s oldest restaurants and continues to thrive through its authenticity and loyal customer base.
The Family Behind the Flavour
At the heart of Al Ustad Special Kabab is a story of family and perseverance. The restaurant has been run by three brothers who carried forward their family’s culinary heritage from Iran to the UAE. Their hands-on involvement and personal connection to the business are evident in every detail, from the welcoming service to the carefully prepared dishes.
Unlike many modern dining establishments driven by trends, Al Ustad’s strength lies in tradition. Recipes have been preserved and refined over decades, ensuring that every plate reflects the same flavours that made it famous in its early years. Regular customers often speak of the restaurant not just as a place to eat, but as a place that feels like home.
The Legendary “Special Kebab”
Al Ustad Special Kabab is most famous for its yoghurt-marinated chicken and mutton kebabs. The signature “Special Kebab” is marinated for hours in a blend of yoghurt and spices before being grilled over open flames. This careful preparation creates skewers that are tender, juicy, and deeply flavourful.
Served alongside fragrant Iranian-style rice, grilled tomatoes, and warm bread, the dish strikes a perfect balance between simplicity and richness. The yoghurt marinade gives the meat its distinctive softness, while the charcoal grilling adds a smoky depth that keeps diners coming back.
Beyond the signature offering, the menu includes a variety of traditional Iranian kebabs, each prepared with attention to detail. Despite its longstanding popularity, the restaurant remains committed to affordable pricing, making it accessible to families, workers, and tourists alike.
Walls That Tell Dubai’s Story
Step inside Al Ustad Special Kabab, and you immediately notice something extraordinary. The walls are covered with more than 8,000 photographs and memorabilia. Over the years, celebrities, public figures, and members of Dubai’s royal family have dined here, leaving behind snapshots that now form a living archive of the restaurant’s journey.
The interior is colourful, eclectic, and unapologetically busy. Every corner has a story. From faded photographs of loyal customers who visited decades ago to framed images of dignitaries and well-known personalities, the space feels like a museum of memories. It is this distinctive atmosphere that gives the restaurant its unmistakable character.
The décor may be described as funky and unconventional, but it perfectly captures the spirit of old Dubai. In a city known for sleek minimalism, Al Ustad’s walls celebrate history, connection, and shared moments.
A Pillar of Old Dubai
Dubai’s culinary landscape is constantly changing, with new restaurants opening every month. Yet Al Ustad Special Kabab continues to hold its place as a pillar of old Dubai. Its endurance speaks volumes about the quality of its food and the loyalty it inspires.
For many long-time residents, visiting Al Ustad is a ritual. It is where families gather after Friday prayers, where colleagues meet for a quick yet satisfying lunch, and where tourists are introduced to authentic Iranian flavours. The restaurant’s location near the historic districts of Deira and Bur Dubai further strengthens its identity as part of the city’s heritage.
Unlike luxury dining spots that rely on lavish interiors and complex presentations, Al Ustad thrives on substance. The focus remains firmly on flavour, hospitality, and tradition.
Affordable Authenticity
One of the key reasons behind the restaurant’s continued success is its commitment to affordable authenticity. While Dubai’s dining scene often leans toward the extravagant, Al Ustad Special Kabab proves that quality does not have to come with a high price tag.
The generous portions, warm service, and consistently high standards create an experience that feels genuine. It is not unusual to see a diverse mix of customers seated side by side: construction workers, office professionals, Emirati families, expatriates, and curious travellers. This diversity reflects the inclusive spirit that has defined the restaurant since its early days.
More Than a Restaurant
Al Ustad Special Kabab is more than just one of Dubai’s oldest restaurants. It is a living testament to how passion and perseverance can create something enduring. Through decades of change, economic shifts, and rapid urban development, it has remained true to its identity.
Its story mirrors that of Dubai itself: humble beginnings, steady growth, and unwavering ambition. Yet while the city around it has transformed dramatically, the restaurant has preserved its soul.
Dining at Al Ustad is not just about enjoying a plate of perfectly grilled kebabs. It is about stepping into a piece of Dubai’s past, connecting with its multicultural roots, and experiencing the warmth of a family-run establishment that has stood the test of time.
For anyone seeking a taste of tradition in a city known for innovation, Al Ustad Special Kabab remains an essential stop. Decades after first opening its doors, it continues to impress with flavourful skewers, heartfelt hospitality, and a story that is woven into the fabric of Dubai’s history.
Do follow UAE Stories on Instagram
Read Next – Emirates Confirms Algeria Route Suspension Starting 2027
