When you think of luxurious dining in Abu Dhabi, it’s hard to ignore Ray’s Grill. Perched on the 63rd floor of Conrad Abu Dhabi Etihad Towers, this premium steakhouse offers much more than just top-tier food. With sweeping views of the city skyline, world-class service, and an intimate yet stylish ambiance, Ray’s Grill is a true culinary gem that continues to impress both locals and tourists alike.
The steakhouse has become a go-to for special occasions, date nights, and even power business dinners. What sets it apart isn’t just the food — although the food is undeniably excellent — but the experience as a whole. Dining at Ray’s Grill is an elegant event from the moment you step through the door.
A View That Stuns Before the First Bite
Ray’s Grill is all about drama — in the best way. From the elevator ride that takes you up more than 60 floors to the spectacular view of the Corniche and Arabian Gulf, your senses are already activated before your starter even hits the table.

Whether it’s daytime with the sun glistening over the water or nighttime with city lights sparkling below, the view from Ray’s Grill adds a whole new dimension to the dining experience. It’s no surprise the venue is frequently booked for celebrations and romantic dinners — the atmosphere alone makes any occasion feel more special.
Steak That’s Worth the Climb
Let’s talk food — and specifically, steak. Ray’s Grill has a strong reputation for its expertly prepared cuts, whether it’s Australian Wagyu, USDA Prime, or their signature Tomahawk. The meat is aged to perfection, seared with precision, and served with flavorful sauces and side dishes that complement rather than overpower the steak.


For those looking for something beyond beef, the menu also includes seafood options like butter-soft scallops and grilled lobster tail, as well as vegetarian dishes that don’t feel like an afterthought. There’s a clear focus on quality and balance, which makes the dining experience suitable for different preferences.
Each dish is presented beautifully, with enough flair to be Instagram-worthy without veering into gimmick territory. You can tell the chefs care — and that makes all the difference.
Ambience with a Sophisticated Touch
Ray’s Grill has mastered the art of creating a luxurious, yet welcoming atmosphere. With its deep leather chairs, soft lighting, and floor-to-ceiling windows, the restaurant feels both elegant and relaxed. It’s not the kind of place where you feel pressured to whisper — instead, it encourages warm conversation over fine wine and good food.
There’s a curated playlist in the background, not too loud, and the service is polished without being stiff. Staff members are knowledgeable about the menu and happy to recommend pairings, but they never hover. It’s a delicate balance, and Ray’s Grill gets it just right.
Not Just a Restaurant, But a Destination
Many guests say that dining at Ray’s Grill feels like a mini escape — a chance to leave the busy city behind for a couple of hours and indulge in something special. Whether you’re visiting from another emirate or staying at the Conrad, it’s the kind of experience that stays with you.
The team at Ray’s Grill has clearly put effort into making the restaurant not just a place to eat, but a destination in its own right. From the layout of the tables to the selection of glassware, every detail feels intentional.
A Top Choice for Abu Dhabi’s Culinary Enthusiasts

Over the years, Ray’s Grill has built a loyal following. Word of mouth has played a big role in its success, as diners recommend it again and again for anniversaries, birthdays, and even business dinners. It’s that kind of versatile — equally great for a quiet evening or an impressive celebration.
Food bloggers and culinary influencers have also taken notice, often calling Ray’s Grill one of the best steakhouses in the UAE. But despite the hype, the restaurant has managed to keep its quality consistent, which is no easy feat in a city where trends come and go.
Seasonal Specials and Signature Experiences
Ray’s Grill keeps things fresh with regular seasonal menus and tasting events. These limited-time experiences allow the chefs to showcase their creativity and push beyond the usual menu items. Whether it’s a wine-pairing night or a themed culinary journey, these events bring regulars back while attracting curious newcomers.
The restaurant also offers a Chef’s Table experience for those looking for something a bit more exclusive. Guests can enjoy a tailor-made menu while interacting with the culinary team — a treat for serious food lovers who enjoy the behind-the-scenes side of dining.
The Wine List: Curated and Global
A good steakhouse needs a strong wine list, and Ray’s Grill delivers. With a wide selection of reds, whites, and bubbly from around the world, the menu is diverse without being overwhelming. The sommelier is on hand to make suggestions depending on your meal choice and taste preferences, and they’re always happy to educate without being pretentious.
From rare finds to crowd-pleasing favourites, the wine list helps elevate your dining experience, giving every course that extra spark.
A Must-Visit for Residents and Tourists Alike
Whether you’re a resident looking to impress out-of-town guests, or a tourist wanting a memorable dinner with a view, Ray’s Grill checks all the boxes. It’s the kind of place that leaves a lasting impression — not just because of the food, but because of how it makes you feel.
Dining at Ray’s Grill is about more than just a meal. It’s about atmosphere, storytelling, and the luxury of slowing down for something extraordinary. In a city known for glitz and glamour, this sky-high steakhouse manages to be both bold and intimate — a rare combination that continues to win hearts in Abu Dhabi’s ever-evolving food scene.
Final Thoughts
In a competitive culinary landscape like Abu Dhabi, Ray’s Grill has managed to carve out its niche by doing one thing exceptionally well — offering guests an unforgettable dining experience that blends flavor, elegance, and breathtaking views.
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