Moroccan food Dubai is a fusion of North African flavor and Arabian elegance. From tagines to couscous, the city offers a delicious introduction to Morocco’s culinary treasures. Whether you’re craving a cozy lamb stew or a refreshing mint tea, Dubai has embraced Moroccan cuisine in a way that’s both authentic and inviting.
In this article, we’ll explore the Moroccan food in Dubai, from must try dishes to the best restaurants. If you’re curious about where to find a great harira soup or want to treat yourself to a traditional Moroccan dinner, keep reading.
Why Moroccan Food Is Popular in Dubai
Dubai is known for its multicultural dining scene. People from around the world live and work here, bringing their cultures and cuisines with them. Moroccan food stands out because of its:
• Rich spices and flavors (think saffron, cumin, cinnamon, and preserved lemons)
• Slow cooked stews and vibrant salads
• Unique cooking methods using tagines and clay pots
• Strong cultural ties to the Arab world
The UAE shares many cultural similarities with North Africa, making Moroccan cuisine feel familiar yet exciting to the local palate. From five star hotels to hidden cafes, Moroccan food has found a special place in the hearts and stomachs of Dubai’s residents and tourists alike.
Top Moroccan Dishes You Must Try in Dubai
When diving into Moroccan cuisine in Dubai, here are some dishes you should not miss:
1. Tagine
A slow cooked stew made in a coneshaped clay pot. It can include lamb, chicken, or vegetables and is often flavored with olives, prunes, and preserved lemon.
Where to try it: Tagine Restaurant at One&Only Royal Mirage
2. Couscous
Often served on Fridays as a traditional meal, couscous is steamed semolina served with meat, vegetables, and broth.
Pro tip: Ask for Couscous Tfaya, a sweet and savory version with caramelized onions and raisins.
3. Pastilla
A sweet and savory pie made with flaky pastry, filled with pigeon or chicken, almonds, and cinnamon sugar.
This is a must try for those who want something unique and truly Moroccan.
4. Harira Soup
A hearty soup made from lentils, tomatoes, chickpeas, and spices, commonly served to break the fast during Ramadan.
5. Moroccan Mint Tea
This sweet, minty green tea is more than a drink, it’s a tradition. Served in ornate glasses, it symbolizes hospitality and culture.
Best Moroccan Restaurants in Dubai
Dubai has no shortage of Moroccan restaurants, each offering something special. Here are some top places to visit:
1. Tagine – One&Only Royal Mirage
This luxurious restaurant offers a romantic Moroccan experience with candlelit tables, live music, and authentic decor. The food here is top notch, with tender lamb tagines and a wide selection of Moroccan starters.
What to try: Lamb tagine with prunes, chicken couscous, and Moroccan pastries.
2. Almaz by Momo – Mall of the Emirates
Located inside one of Dubai’s most popular malls, Almaz by Momo mixes modern flair with traditional Moroccan flavors. The atmosphere is chic, and the menu includes a wide variety of Moroccan and North African dishes.
Highlight: Pastilla and harira soup.
3. Dar Moha – Jumeirah
This lesser known gem is beloved by locals for its cozy setting and authentic menu. It’s one of the best places to enjoy homestyle Moroccan food without breaking the bank.
Best for: Family dinners and casual Moroccan meals.
4. Marrakech Restaurant – Hyatt Regency Dubai
For those seeking a classic dining experience, this restaurant offers an elegant take on Moroccan cuisine. With traditional decor and live oud music, it feels like a quick trip to Casablanca.
Must order: Royal couscous platter and mint tea.
5. Kif Kif – Downtown Dubai
If you prefer a modern twist on Moroccan street food, Kif Kif offers bold flavors and a vibrant atmosphere. Perfect for younger crowds and foodies exploring new flavors.
Popular dish: Spiced lamb wraps and merguez sandwiches.
What Makes Moroccan Cuisine Special
Moroccan food is a blend of Berber, Arab, French, and Andalusian influences. What makes it stand out
• Spice harmony: Moroccan dishes use spices not just for heat, but for deep, layered flavor
• Slow cooking: Many dishes are slow cooked to perfection, allowing spices to infuse
• Texture play: You’ll find a balance of crunchy nuts, tender meats, and creamy sauces in one dish
• Sweet and savory: Dishes often combine dried fruits with meats, such as prunes with lamb
These unique qualities make Moroccan food a true culinary experience.
Tips for Enjoying Moroccan Food in Dubai
If you’re trying Moroccan food for the first time in Dubai, here are a few tips:
1. Go with an open mind
Expect bold flavors and unusual combinations like meat with dried fruits or sweet spices.
2. Share dishes
Moroccan meals are designed for sharing. Order several dishes and enjoy the variety.
3. Try the tea ceremony
At some restaurants, Moroccan mint tea is served with a flourish, often poured from a height to create foam.
4. Look for traditional decor
Restaurants with authentic Moroccan decor tend to focus on genuine flavors as well.
5. Don’t skip the dessert
Try chebakia (honey coated cookies) or sellou (nut based sweet powder).
Moroccan Food in Dubai: Halal and Family Friendly
Nearly all Moroccan restaurants in Dubai are halal, making them ideal for Muslim diners. Most places are also family friendly, with kid friendly dishes like:
• Chicken brochettes
• Semolina breads
• Mild couscous with vegetables
Some restaurants also offer outdoor seating, live music, and even Moroccan dance shows, making them great for family outings or celebrations.

Moroccan Food Festivals and Events in Dubai
Dubai often hosts food festivals where Moroccan cuisine is featured, such as:
• Dubai Food Festival
• Taste of Dubai
• Global Village
These events provide an excellent opportunity to sample Moroccan dishes from different vendors and chefs. It’s also a great way to discover new restaurants or Moroccan inspired food trucks.
Vegetarian Moroccan Food Options
While Moroccan cuisine is known for its meat dishes, there are plenty of vegetarian options, such as:
• Zaalouk – Smoky eggplant salad
• Taktouka – Bell pepper and tomato dish
• Vegetable couscous
• Lentil soup
• Stuffed pastries
Many restaurants in Dubai also offer vegan friendly versions of traditional Moroccan dishes.
Moroccan Food and Wellness
Moroccan cuisine is not only tasty, it can also be healthy. Many dishes use:
• Olive oil instead of butter
• Legumes like lentils and chickpeas
• Fresh herbs like parsley and cilantro
• Whole grains like barley and semolina
Pair that with antioxidant rich mint tea, and you’ve got a meal that’s both satisfying and good for you.
The Future of Moroccan Food in Dubai
As Dubai continues to grow as a global food destination, Moroccan cuisine is gaining even more attention. New restaurants are opening, chefs are experimenting with fusion dishes, and more people are discovering the rich culture behind the food.
Expect to see:
• More Moroccan inspired street food trucks
• Fine dining Moroccan fusion menus
• Cooking classes and Moroccan food tours
Conclusion: Savor the Flavors of Morocco in Dubai
If you’re in Dubai and looking to explore something rich, flavorful, and deeply cultural, Moroccan food is a perfect choice. Whether you’re in a high end resort or a hidden gem downtown, the culinary experience will leave you craving more.
So next time you’re planning a night out or looking for something new to try, remember the magic words: Moroccan food Dubai.
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